Small PlatesSpiedini Italian Fontina Wrapped In Proscuitto Di ParmaAntipastoSandwichesFresh Mozzarella Market Vegetable BasilSalami Organic Greens Provolone Roasted PeppersSaladsLocal Organic Greens With Balsamic VinaigretteHandmade Mozzarella Local Market Vegetable Basil With Extra Virgin Olive OilFarmers Market SaladPizzaMarinaraMargheritaSonny BoyRosaBiancoverdeWiseguyExtrasWood Roasted MushroomsSopressata SalamiGaeta OlivesAgostino Recca Sicilian AnchoviesFennel SausagePepperoniProsciutto Di San Daniele
About Business
Pizzeria Bianco is an award-winning artisan pizzeria founded by renowned chef Chris Bianco, celebrated for its wood-fired pizzas crafted with carefully sourced, high-quality ingredients and traditiona...
Pizzeria Bianco is an award-winning artisan pizzeria founded by renowned chef Chris Bianco, celebrated for its wood-fired pizzas crafted with carefully sourced, high-quality ingredients and traditional techniques. The restaurant has played a pioneering role in the American artisanal pizza movement, earning national recognition for its commitment to craftsmanship, simplicity, and exceptional flavor. Its dedication to quality and authentic Italian-inspired cooking has made it one of the country's most acclaimed pizza destinations.
SgroppinoHouse SaladPesto SaladOstia SaladPear SaladOmeroT & KCaprese SaladFarroMarket SaladIl TagliereAntipasto SpecialeMixed VegetablesBurrataAranciniCalamariPolpetteGarlic BreadSaltimboccaCapreseVegetarianoPastramiAlla ParmigianaCotoletta MilaneseBologneseCappelletti Alla PannaGnocchetti Ai FormaggiGnocchetti SorrentinaRigatoni AmatricianaRigatoni Al FornoCaserecci GamberiMargheritaPizza PolpettineNapoliVegetarianaCapricciosaDa VinciDiavolaSalsicciaNoceCalzoneLil PeppaProvola E PepePizza CosaccaAmatriceNdujaTartufataMelfitanaPizza Cacio E PepeDolce VitaPomodoro FrescoQuattro FormaggiRusticaSalsiccia Con PatateDi NotteCrostoneGenovaProcidaVesuvioLuna DolcePizza NebbiaCapriCous CousMeleSardegnaSiciliaTonnoSalmoneProsciuttoM&MSpekPorcellinoAi FormaggiAi SpinaciPLTContadinoStuzzicchiniSpizzicoMixed OlivesCroccheFrescaNutella CrepeNutella E BananaNutella E MascarponeNutella E FragoleNutella And Peanut ButterSuzetteFrutti Di BoscoFrappe Alla NutellaCoppa MascarponeCoppa LimoneTiramisuCannonciniCibo Hats
About Business
Cibo known for its authentic Neapolitan-style pizzas, handmade pasta, and thoughtfully crafted Italian dishes. The restaurant combines traditional culinary techniques with a charming atmosphere, focus...
Cibo known for its authentic Neapolitan-style pizzas, handmade pasta, and thoughtfully crafted Italian dishes. The restaurant combines traditional culinary techniques with a charming atmosphere, focusing on fresh ingredients, artisan preparation, and classic flavors inspired by Southern Italy. Since its opening, Cibo has gained recognition for its dedication to quality, hospitality, and creating a memorable neighborhood dining experience.
OpenMon Closed
Tue - Thu 11:00 am - 9:00 pm
Fri 11:00 am - 10:00 pm
Sat 5:00 pm - 10:00 pm
Sun 5:00 pm - 9:00 pm
Customer Review
If you’re looking for an authentic Italian spot with a cozy, hometown feel, CIBO is an absolute gem. The food is incredible, fresh, flavorful, and clearly made with care. The atmosphere is warm and inviting, especially on the patio where you can soak in a relaxed, charming vibe. On weekends, the live music adds the perfect touch and really elevates the whole experience.
What truly sets this place apart is the customer service, friendly, attentive, and genuinely welcoming. You can tell they take pride in creating a great experience from start to finish. Highly recommend!
AntipastiOlivesSoup Of The DayCapreseInsalata Di MareFritto MistoMussels VerdeCacio E Pepe AranciniCauliflower GratinataInsalataSteak PanzanellaRoasted BeetChicken MilaneseTomato & MelonSicilian CaponataFarm GreensParlor InsalataCaesarPizzaSummer CornCalabrianWatercressRomaSpicy Barbecue ChickenHeirloomMargheritaSpicy FiorentineFunghiSalsicciaThe VeganLa DiavolinaPaninoThe GrinderChicken ParmesanParlor BurgerPastaRigatoni AnatraLemon Ricotta RavioliPesto ChitarraPappardelle BologneseSpaghetti & MeatballsLinguine PrimaveraSidesSide SaladFriesMeatballsFocacciaNoble SourdoughFlatbreadBambinosRigatoni PastaSmall PizzaCheeseCup PepperoniSausageEl ReyTheodoreLaurel CanyonSomos AmigosIsn’t She LovelyMoscato D’Asti BaraccoProsecco Poggio CostaLagunitas Hoppy RefresherPeroni ZeroSt Agrestis Phony NegroniPomelo SpritzVinho Verde BroadbentPinot Grigio ScarpettaBlano De Blano Prima PaveAnjou Blanc Pascal BiotteauGruner Veltliner VisionAligote Vincent WengierSauvignon Blanc FernlandsWhite Blend Cotes De GascogneChardonnay MontoyaPinot Noir PaliLa SandiaValpolicella LenottiChianti FontellaCotes Du Rhone Delas FreresTempranillo Orlegi De LuberriTempranillo Beronia CrianzaLanghe Nebbiolo TinteroMalbec Cedre HeritageCabernet Blend OcnauticCamelback CollinsFull Color DreamTiki FantasticSeaglassI-10 Old FashionedWren House Valley Beer LagerPeroni LagerDragoon PilsnerSeasonal Sour AleFate Halfway To HefenBarrio Tucson BlondePedal Haus Amber LagerKitsune Fox Diver Brown AleRoses 7th And Modowell WipaWren House Spellbinder Hazy IPAShop Church Music Hazy IPAFour Peaks Kiltlifter Scottish AleHistoric Piehole PorterRed SangriaWhite SangriaFrench PressEspressoAmericanoCappuccinoMochaLatteIced Black TeaIced Green TeaSencha GreenEnglish BreakfastChamomileEarl GreyCoca ColaDiet CokeSpriteDr PepperLemonadeHenry Weinhard's Root BeerFever Tree Ginger BeerFever Tree TonicAcqua PannaPellegrino
About Business
The Parlor is an acclaimed Italian-inspired restaurant and pizzeria known for its artisan wood-fired pizzas, handmade pastas, seasonal dishes, and carefully crafted beverages. The restaurant was creat...
The Parlor is an acclaimed Italian-inspired restaurant and pizzeria known for its artisan wood-fired pizzas, handmade pastas, seasonal dishes, and carefully crafted beverages. The restaurant was created in a converted historic space and focuses on traditional Italian cooking techniques blended with modern creativity, using fresh ingredients and house-made preparations. With a strong emphasis on craftsmanship, hospitality, and community, The Parlor has become a recognized culinary destination in Phoenix.
OpenMon Closed
Tue - Thu 11:00 am - 9:00 pm
Fri & Sat 11:00 am - 10:00 pm
Sun 11:00 am - 9:00 pm
Customer Review
As an east coast guy, this was the best pizza I’ve had in Arizona. Our favorite by a mile was the Funghi pizza. Second favorite was the summer corn pizza. We also had the spicy florentine pizza and the Diavolina pizza (made vegetarian). All the pizzas were delicious, light, airy, and very tasty. Highly recommend!