About Brasserie 19
Brasserie 19 offers a modern amalgamation of French brasserie fare and well-known American influences to present a stunning menu that uses the freshest seasonal ingredients. Brasserie 19 boasts an expansive, carefully developed wine list dedicated to pricing just above retail – a philosophy pioneered by owners Charles Clark and Grant Cooper upon opening their first restaurant, Ibiza Food & Wine Bar.
Services
Brunch Cocktails Hors D'oeuvres Dessert.Reviews
The food and service were so good it almost made me not notice how crowded and loud this place was. Almost. The food was phenomenal from the scallops and baked feta appetizers to the salmon and beef bourguignon mains. The chocolate mousse cake was dark, decadent and divine and paired perfectly with the light and silky creme brulee. Our server was attentive and right there whenever we needed him. I didn't get a copy of our receipt or I'd mention him by name. Don't come here expecting a quiet dinner. I don't know if it's par for the course or because the World Cup is in town, but our only saving grace was the large party arriving so the manager was able to move us towards the back of the restaurant. That saved us from having to text our conversations because there's no way we would have heard each other over the amount of people they had crammed into the front of the restaurant.