Cactus Restaurant

About Cactus Restaurant

Cactus Restaurants is a casual dining restaurant group that serves a creative blend of Southwestern, Mexican, and American-inspired cuisine made with fresh, seasonal ingredients. Established in 1990, the company has built a reputation for offering flavorful dishes, handcrafted beverages, and warm hospitality in a comfortable and inviting atmosphere. Its menu features a diverse selection of tacos, burgers, salads, seafood, steaks, and seasonal specialties, appealing to a wide range of tastes. With a focus on quality ingredients, consistent service, and an enjoyable dining experience, Cactus Restaurants continues to be a popular destination for families, friends, and guests seeking fresh, innovative cuisine.

Services

Drinks Agave Cactus Mule Cocktails Margaritas Beer Can Cold Beer Wine Bottles Wine Hibiscus Mango Sour No Sin Cocktails Refreshments Hot Drink Coffee Drinks After Dinner Soup Summer Corn Soup Tortilla Soup Seasonal Favorites Watermelon Cucumber Margarita Sparkling Strawberry Margarita Carajillo Canela Cold Brew Watermelon Cucumber Agua Fresca Crispy Squash Blossoms Mexican Street Corn Chipotle Prawn & Melon Salad Crispy Soft-Shell Crab Tamales Blackened Mahi Mahi Tacos Dessert Tres Leches Cake Strawberry Margarita Sorbet Salad Casa Salad Spiced Caesar Additions Grilled Chicken Grilled Prawn Skewer Southwest Chopped Salad Grilled Skirt Steak Salad Entrée Carne Asada Blackened Prawns Burrita Leñera Choose Your Burrita Chicken Tinga Chorizo Smoked Brisket Jackfruit Tinga Carnitas Skirt Steak Make It A Bowl Chimichanga Choose Your Chimichanga House Specialty Cactus Fajitas Portobello-Vegetable Escabeche Draper Valley Chicken Breast Cilantro Lime Prawns St. Helens Skirt Steak Sonoran Spa Chicken Shrimp & Jalapeño Grits Cotija Chicken Pablo's Special Poblano Chile Relleno Smoked Chicken Flautas Baja Tuna Poke Bowl Chicken Fried Chicken Enchiladas Butternut Squash Green Chimayo Seafood Tacos Camarones Baja Fish Ancho Chicken Smoked Brisket Tacos