About Spinasse
Spinasse is an acclaimed Italian restaurant specializing in the traditional cuisine of Piedmont, Northern Italy. Founded in 2008, the restaurant focuses on handmade pasta, seasonal ingredients, and authentic Italian cooking techniques while incorporating high-quality products from local artisans and farmers. With a passion for craftsmanship and hospitality, Spinasse creates an elegant yet welcoming dining experience that celebrates the flavors, traditions, and culinary heritage of the Piedmont region.
Services
Antipasti Prosciutto Di Parma Insalata Di Piselli Inglese Carciofi Con Miele Mascarpone E Nocciole Capricciosa Antipasto Misto Della Casa Croquette Primi Tajarin Con Burro E Salvia Tajarin Al Ragù Risotto Alle Fave Cavatelli Al Ragù Di Costolette Secondi Maiale Brasato Al Latte Bistecca Salmone Reale Contorni Zucchini Estive Con Salsa Agliata Pomodori Aperitivi Carpano Bianco Carpano Classico Cocchi Americano Cocchi Rosa Lillet Blanc Lillet Rosé Campari Aperol Classici Cocktail Italiani Aperol Spritz Martinez Negroni Boulevardier Old Pal Paper Plane Cocktail Della Casa Tramoto Bello Bandito Timo Tempo Dolci Zuppa Inglese Sfogliatella Pavlova Fior Di Latte Di Capra Bonet Caffe Stovetop Moka Espresso PotsReviews
So simple yet so scrumptious! We were able to snag a last-minute reservation, which felt like a win. Inside is dim and intimate, and the staff are incredibly knowledgeable and genuinely passionate about the food. I was torn over the entire primi section, so we asked what we couldn’t leave Seattle without trying and ended up splitting both tajarins. Zero regrets. And of course, wine to go with it 🍷