About The Sicilian Butcher
The Sicilian Butcher is a chef-driven Italian restaurant specializing in modern Sicilian cuisine, fresh-made pasta, craft meatballs, charcuterie, and traditional Italian-inspired dishes with a contemporary twist. Founded in 2017 by Chef Joey Maggiore, Cristina Maggiore, and Flora Tersigni, the restaurant was created as a tribute to Sicilian culinary traditions and family-style dining. Known for its handmade pastas, build-your-own meatball experience, large-format charcuterie boards, and warm hospitality, The Sicilian Butcher offers an elevated yet approachable dining experience centered around authentic flavors and shared meals.
Services
Nonna’s Garlic Bread Calamari Fritti Shrimp Scampi Palermitano Style Italian Saganaki Eggplant Parmigiano East Coast Stuffed Pepper Antipasto Board Sicilian Strada Board Cured Meat And Cheese Board Pentolino Little Pot Four Meatballs Flora’s Salad Caesar Salad Burrata & Heirloom Tomato Salad Pane Board Caprese Bruschetta ‘Nduja & Whipped Ricotta Bruschetta Chop’t Charcuterie Bruschetta Fig & Pear Bruschetta Margherita Pepperoni The Sausage Hot Sicilian Pizza Lasagna Al Forno Tonnarelli Alla Nerano Amalfi Gold Rigatoni Alla Norma Ravioli Cacio E Pepe Tagliatelle Picchio Pacchiu Three Meat Fazzoletti Chicken Alla Tomaso Chicken & Sausage Cacciatore Veal Your Way Chicken Parmigiana Shrimp Fra Diavolo Tomaso’s Sicilian Uncle Arthur’s Sausage Chicken Parmigiana Tony’s Steak Eggplant Marinara Bolognese Parmigiano Cream Vodka Truffle Mushroom Tagliatelle Spaghetti Tonnarelli Rigatoni Pappardelle Gnocchi Strozzapreti Gluten Free Rigatoni Seasonal Sorbet & Gelato New York Cheesecake Tiramisu Sicilian Cannoli Lobster Tail Sfogliatelle Italian Cookies Napoleon Cannoli Experience Giant Dolce Board Spaghetti & Meatballs Chicken Alfredo Cheese Pizza Chicken Milanese & Fries Seasonal Gelato Or Sorbeto The Siciliano Passion Fruit Garibaldi Marg Al Melone Zest & Bloom Lambrusco E Fragola Lemon Tartini The Italian Margarita OG Negroni Negroni Sbagliato Espresso Martini Little Italy Manhattan Limoncello Spritz Signore Hugo Melonade Spritz Aperol Spritz Rosso Sangria Passione Sangria Peroni Nastro Azzurro Peroni Nastro Azzurro 0.0 Modelo Especial Strawberry Sicilian Soda Blood Orange Sicilian Soda Pear Sicilian Soda Black Cherry Sicilian Soda The Sicilian Almond Cream Coca-Cola Diet Coke Coke Zero Sprite Dr. Pepper Prosecco Zonin Gran Cuvee Brut Moscato D’Asti DOCG Bianco Della Casa Pinot Grigio DOC Sauvignon Blend Kitz Chardonnay Bramito Della Sala Pinot Grigio Santa Margherita Chardonnay Blend La Segreta Bianco DOC Trebbiano Cantina Zaccagnini Chardonnay Cantele Fiano Greco Blend Feudi Di San Gregorio DOCG Pecorino Poggio Anima Gabriel Rosato Nebbiolo Marco Porello Rosso Della Casa Valpolicella Classico DOC Pinot Nero Cantina Tramin DOC Chianti Classico DOCG Donna Laura Alteo Cabernet Blend Cantina Lavis DOC Super Tuscan GSM Casadei Sogno Mediterraneo Cabernet Sauvignon Chef Joey Etna Rosso DOC Graci Chianti Classico DOCG Ruffino Riserva Ducale Barbera Leda Truffle Hunter Primitivo Tomaresca Torcicoda Salento IGT Nero D’Avola DOC Donnafugata Sherazade Antinori Il Bruciato DOC.Reviews
Another place where the food was so good I forgot to take pictures when the two entrees arrived. The meatball Ferris wheel is highly recommended and filled up 5 people more than we expected. It was possible and fun to share. Note on my noise rating of “it was quiet and easy to talk”. We went at 3 pm on a Sunday afternoon, partly for this reason. I highly recommend an off time if your schedule allows it. I also suggest the dessert where they pour espresso over ice cream. Omg!