About Chengdu Style Restaurant
Chengdu Style Restaurant is a locally owned Chinese restaurant dedicated to bringing the authentic flavors of Sichuan cuisine to the Berkeley community. The restaurant is known for preparing traditional dishes with fresh ingredients, bold seasonings, and time-honored recipes that reflect the rich culinary heritage of Chengdu. Committed to quality, value, and hospitality, Chengdu Style Restaurant provides a welcoming dining experience for guests seeking genuine Chinese cuisine in a comfortable and friendly atmosphere.
Services
Hot Appetizer Scallion Pancake Pork Wonton Soup Rice Noodle In Hot And Sour Soup Tofu Pudding Dessert Fried Potato Strips With Mixed Sauce Homemade Spicy Sausage Slices Sliced Fish Soup With Tofu Ube Pudding Sauteed Green Bean Stir-Fried Pea Sprouts Brain Fried Tofu Stir-Fried Pak Choi Sliced Beef Soup With Tofu Pumpkin Cake Eggplant With Garlic Sauce Glutinous Rice Cake With Brown Sugar Sauce Sweet Fermented Rice Dumpling Soup Veggie Sauteed Shredded Potato Sichuan Dan Dan Noodle Cold Noodle With Garlic Egg Pancake With Bitter Melon Pork Wonton Soup No Spicy Scrambled Egg With Tomato Featured Entree Kung Pao Chicken Shredded Pork With Garlic Sauce Smoked Tea Duck Sauteed Sliced Mongolian Lamb Stir-Fried Sliced Pork Shrimp Shredded Pork With Green Pepper Braised Duck With Bean Stewed Tofu Sauteed Sliced Beef Boiled In Hot Sauce Boiled Sliced Fish In Hot Sauce Boiled Sliced Beef In Hot Sauce Boiled Vegetable In Sauce Cold Appetizer Sauteed Sliced Mongolian Beef Sichuan Jelly Noodle Steamed Chicken In Chili Sauce Cold Cucumber And Black Fungus Cold Dressed Celery And Dried Bean Curd Dried Pig Ears In Chili Oil Sliced Pork With Garlic Sauce In Chili Sauce Griddle Cooked Dish Griddle Cooked Sliced Fish With Pepper Griddle Cooked Shrimp With Pepper Griddle Cooked Pork Intestine With Pepper American Chinese Style Orange Chicken Chicken With Broccoli Chicken Kung Pao Shrimp Twice Cooked Pork Tofu With Minced Pork In Spicy Sauce Mapo Tofu Tofu With Salted Egg Yolk Thickened Soft Tofu With Coriander Braised Baby Cabbage In Broth Boiled Sliced Fish With Bell Pepper Cold Dressed Cucumber Cold Dressed Vegetable Pork Tripe In Chili Oil Griddle Cooked Chicken With Pepper Griddle Cooked Prawns With Pepper Sliced Beef With Broccoli Three Cup Chicken With Eggplant Rice And Noodle Steamed Rice Vegetable Fried Noodle Chengdu Style Beef Noodle Shredded Pork With Pickled Cabbage Noodle Soup Soup Hot And Sour Soup Pea Sprout & Meatball Soup Black Chicken Soup Spicy Food Toothpick Lamb Crispy Pork Cheek Fried Grilled Pepper Live Fish Steamed Whole Fish With Pickled Pepper Drink Sprite Fanta Stir-Fried Chicken Stir-Fried Seafood Pork Chop Noodle Soup Sliced Fish Soup With Pickled Vegetable Vegetable Soup Pork Chop Soup Stir-Fried Crispy Chicken With Bell Pepper Fried Minced Pork Fritter Grilled Whole Fish With Mixed Vegetables Diet Coke Chi Forest Original Milk Tea Chi Forest Jasmine Green Milk Tea White Rice Minced Dual And Vegetable Soup Tomatoes And Egg Soup Corn Rib Soup Fried Shrimp With Mayonnaise Steamed Sliced Whelk Coconut Milk Chi Forest White Peach Sparkling WaterReviews
We’re from Yunnan, and the Sichuan flavors here are truly authentic—spicy, aromatic, and very satisfying. The owner is very warm and welcoming, and the place is clean. We’ll definitely come back! 🌶️✨