Panda Inn

About Panda Inn

Panda Inn’s menu represents their family’s journey from Yangzhou, China, to Yokohama, Japan, Taipei, Taiwan and finally to Southern California. Their master chefs continue to evolve their menu to adapting tastes while staying true to their roots as The Original Chinese Kitchen. Many of their entrees are served family-style, shareable across the table as they welcome you to dine with them.

Services

Starters Minced Chicken Lettuce Cups (4 Pcs) Chinese Chicken Salad Crab Wontons (4 Pcs) Cucumber Salad Vegetable Egg Rolls (4 Pcs) Edamame Mini Dumplings (10 Pcs) Mu Shu Wraps (2 Pcs) Potstickers Salt & Pepper Crispy Calamari Shrimp & Lobster Wontons Shrimp Spring Rolls (4 Pcs) Spicy Thai Beef Salad Steamed Dumplings Soups Wonton Soup Hot & Sour Soup Chicken Corn Egg Drop Soup Three Flavors Sizzling Rice Soup Beef & Pork Beef & Broccoli Panda Beef Mongolian Beef Black Pepper Wagyu Tenderloin Steak Sweet & Sour Pork Asian Spiced Beef Ribs Braised Lion Head Meatball Seafood Honey Walnut Shrimp Shrimp In Garlic Sauce Sweet & Pungent Shrimp Gingered Fish With Scallions Kung Pao Shrimp Fish In Black Bean Sauce Poultry Orange Chicken Cashew Chicken Kung Pao Chicken Phoenix Chicken Sweet & Pungent Chicken Tea Smoked Duck Crispy Garlic Chicken Lemon Chicken Sweet & Sour Chicken Chicken Garlic Sauce Assorted Meats Spicy Trio Kon Pao San Yan Three Ingredient Taste Panda Inn Special Vegetable Spicy Tofu Eggplant String Beans With Chinese Olive Vegetables Bok Choy & Mushroom Mapo Tofu Noodles & Rice Upside Down Crispy Noodles Fried Rice Lo-Mein Chow Fun Wagyu Filet Mignon Chow Fun Lobster Crispy Noodles Extra Steam Rice Extra Brown Rice Desserts White Chocolate Dipped Fortune Cookies