Casa Bella

About Casa Bella

Casa Bella is a Ventura dining establishment built around a polished yet welcoming identity, combining classic steakhouse character with a distinctive coastal atmosphere. Its presentation emphasizes an inviting environment and an experience designed to feel memorable and refined. Casa Bella’s menu presentation reflects a broad culinary influence, with traditional steakhouse selections alongside seafood, pasta, salads, and desserts, giving the establishment a versatile and contemporary character.

Services

Appetizers Giant Shrimp Cocktail Ahi Tuna Ceviche Spanish Deviled Eggs Crispy Cauliflower Three Cheese Raviolis Bacon Wrapped Tiger Shrimp Filet Chile Relleno Fried Calamari Blackened Shrimp Stuffed Mushrooms Chorizo Tequila Black Mussels Herbed Crab & Salmon Cakes Shrimp Scampi Pappardelle Salads Mexican Caesar Bella Gem Wedge Pear & Walnut Soup Lobster Bisque USDA Prime Steaks & Entrees Chef's Chateau 8oz Filet Mignon 10oz Ribeye 16oz New York Strip 16oz Bone-In Ribeye 16oz Bone-In Ribeye 32oz Surf & Turf Warm Water Lobster Tail Blackened Atlantic Salmon Alaskan Halibut Wild Chilean Sea Bass Tiger Shrimp Risotto Lobster Tail & Wild Shrimp Pasta Mexican Chicken Cordon Bleu Side Dishes Cilantro Pesto Mashed Potato Jalapeño Creamed Spinach Sweet Corn Parmesan Risotto Honey Balsamic Carrots Hand Cut French Fries Garlic Mushrooms & French Green Beans Parmesan Creamed Corn Balsamic Brussels Sprouts Jalapeño Mac & Cheese Green Chile Twice Baked Potato Best Of Bella Four Courses Appetizer Three Cheese Raviolis Crispy Cauliflower Shrimp Cocktail Spanish Deviled Eggs Ahi Tuna Ceviche Chorizo Tequila Black Mussels Bacon Wrapped Tiger Shrimp Blue Lump Crab Atlantic Salmon Cakes Filet Mignon Chile Rellenos Soup/Salad Mexican Caesar Bella Gem Wedge Pear & Walnut Lobster Bisque Soup Dinner For Two 32oz Bone In Ribeye Entree 10oz Filet Mignon 16oz New York Strip 16oz Ribeye 16oz Bone In Ribeye Prime Kobe Beef Burger Tiger Shrimp Risotto 10oz Lobster Tail & Wild Shrimp Pasta 8oz Chef's Chateau Blackened Atlantic Salmon Alaskan Halibut Wild Chilean Sea Bass Mexican Chicken Cordon Bleu Side Cilantro Pesto Mashed Potato Jalapeño Creamed Spinach Honey Balsamic Carrots Hand Cut French Fries Creamed Sweet Corn White Wine Mushroom French Green Bean Roasted Brussels Sprouts Jalapeño Mac & Cheese Parmesan Risotto Diced Green Chile Twice Baked Potato Lobster Wednesday 1st Course Deviled Eggs Shrimp Cocktail Cauliflower Blackened Shrimp Stuffed Mushrooms Calamari Blue Lump Crab Atlantic Salmon Cake 2nd Course Caesar House Salad Gem Wedge Lobster Bisque 3rd Course Warm Water Australian Lobster Tail Lobster & 8oz Top Sirloin Lobster & Blackened Atlantic Salmon Lobster & 16oz New York Strip Lobster & 10oz Filet Mignon Lobster & 16oz Ribeye Lobster & 16oz Bone In Ribeye Side Dish Cilantro Pesto Mashed Potato Jalapeño Creamed Spinach Hand Cut French Fries White Wine Mushroom French Green Bean Parmesan Risotto Diced Green Chile Twice Baked Potato Roasted Brussels Sprouts Jalapeño Mac & Cheese Draft Beer 20oz Stella Artois Ventura Coast Brew "Phase Space" Hazy DIPA Firestone "Hopnosis" IPA Slo Brew "A-SLO-HA" Tropical IPA Topa Topa "Dos Topas" Mexican Lager Firestone 805 Blonde Ale Cocktails Strawberry Mule Blackberry Old Fashioned Mango Chile Margarita Specialty House Margarita Martinis Ventura Manhattan Basil Cucumber Spicy Pear House Martini Blueberry Lemon Drop House Wine Sparkling Brut Sparkling Rosé Chardonnay Cabernet Merlot Pinot Noir Eats Salmon & Crab Cakes Ahi Tuna Ceviche Bacon Wrapped Tiger Shrimp Lobster Bisque Soup Hand Cut French Fries Fried Calamari Chorizo Tequila Black Mussels Spanish Deviled Eggs Gourmet Steak Quesadilla Giant Shrimp Cocktail Crispy Cauliflower Three Cheese Raviolis Pesto Grilled Chicken Sandwich Prime Kobe Bacon Burger Balsamic Roasted Brussels Sprouts Blackened Shrimp Stuffed Mushrooms Filet Mignon Chile Relleno Blackened Shrimp Tacos Prime Steak Tacos Jalapeño Mac & Cheese Shrimp Scampi Pasta Mexican Caesar Salad Bella Blue Cheese Wedge Pear & Walnut Salad