Best Steak houses in VENTURA

Appetizers Artichoke With Sauteed Mushrooms Coco-Nutty Shrimp Artichoke Spinach Dip Black And Blue Cheese Crustini Spicy Avocado Roll Seared Ahi Tuna Aloha Platter Sauteed Mushrooms Calamari Shrimp Cocktail Salads Lahaina Salad Classic Cobb Salad The "Wedge" Salad Ahi Poke Salad Aloha Caesar Salad Aloha Chopped Salad Happy Hour Wine Wines By The Glass Champagne & Sparkling Wine Chandon Bt "Classic" California 187ml Ruffino Prosecco Extra Dry Italy 187ml Sauvignon Blanc Oyster Bay Marlborough New Zealand Ferrari-Carano Fume Blanc Sonoma Fun Whites Riesling Ste Michelle Columbia Valley Pinot Grigio Ruffino Italy Rose Fableist Paso Robles Rose Whispering Angel France Chardonnay C.K. Mondavi California Tolosa "No Oak" Central Coast Mer Soleil Santa Lucia Highlands Wente "Riva Ranch Reserve" Monterey Pinot Noir Sea Sun California Meiomi California MacMurray Ranch Sonoma Coast Merlot C.K. Mondavi California Firestone Santa Ynez Zinfandel Rosenblum Cuvee California Opolo "Summit Creek" Paso Robles Fun Reds Tempranillo The Fableist Paso Robles Syrah "Rock N Roll" Tobin James Paso Robles Red Blend Upshot Sonoma Red Blend Cooper & Thief "Barrel Aged" California Red Blend Walking Fool Suisun Valley Cabernet Sauvignon C.K. Mondavi California Ravel & Stitch Central Coast Serial Paso Robles Tobin James "Notorious" Paso Robles Vina Robles Paso Robles Decadent Desserts Volcano Souffle Bananas Foster Creamy Cheesecake Kona Pie Mini Kona Pie Creme Brulee

Appetizers Giant Shrimp Cocktail Ahi Tuna Ceviche Spanish Deviled Eggs Crispy Cauliflower Three Cheese Raviolis Bacon Wrapped Tiger Shrimp Filet Chile Relleno Fried Calamari Blackened Shrimp Stuffed Mushrooms Chorizo Tequila Black Mussels Herbed Crab & Salmon Cakes Shrimp Scampi Pappardelle Salads Mexican Caesar Bella Gem Wedge Pear & Walnut Soup Lobster Bisque USDA Prime Steaks & Entrees Chef's Chateau 8oz Filet Mignon 10oz Ribeye 16oz New York Strip 16oz Bone-In Ribeye 16oz Bone-In Ribeye 32oz Surf & Turf Warm Water Lobster Tail Blackened Atlantic Salmon Alaskan Halibut Wild Chilean Sea Bass Tiger Shrimp Risotto Lobster Tail & Wild Shrimp Pasta Mexican Chicken Cordon Bleu Side Dishes Cilantro Pesto Mashed Potato Jalapeño Creamed Spinach Sweet Corn Parmesan Risotto Honey Balsamic Carrots Hand Cut French Fries Garlic Mushrooms & French Green Beans Parmesan Creamed Corn Balsamic Brussels Sprouts Jalapeño Mac & Cheese Green Chile Twice Baked Potato Best Of Bella Four Courses Appetizer Three Cheese Raviolis Crispy Cauliflower Shrimp Cocktail Spanish Deviled Eggs Ahi Tuna Ceviche Chorizo Tequila Black Mussels Bacon Wrapped Tiger Shrimp Blue Lump Crab Atlantic Salmon Cakes Filet Mignon Chile Rellenos Soup/Salad Mexican Caesar Bella Gem Wedge Pear & Walnut Lobster Bisque Soup Dinner For Two 32oz Bone In Ribeye Entree 10oz Filet Mignon 16oz New York Strip 16oz Ribeye 16oz Bone In Ribeye Prime Kobe Beef Burger Tiger Shrimp Risotto 10oz Lobster Tail & Wild Shrimp Pasta 8oz Chef's Chateau Blackened Atlantic Salmon Alaskan Halibut Wild Chilean Sea Bass Mexican Chicken Cordon Bleu Side Cilantro Pesto Mashed Potato Jalapeño Creamed Spinach Honey Balsamic Carrots Hand Cut French Fries Creamed Sweet Corn White Wine Mushroom French Green Bean Roasted Brussels Sprouts Jalapeño Mac & Cheese Parmesan Risotto Diced Green Chile Twice Baked Potato Lobster Wednesday 1st Course Deviled Eggs Shrimp Cocktail Cauliflower Blackened Shrimp Stuffed Mushrooms Calamari Blue Lump Crab Atlantic Salmon Cake 2nd Course Caesar House Salad Gem Wedge Lobster Bisque 3rd Course Warm Water Australian Lobster Tail Lobster & 8oz Top Sirloin Lobster & Blackened Atlantic Salmon Lobster & 16oz New York Strip Lobster & 10oz Filet Mignon Lobster & 16oz Ribeye Lobster & 16oz Bone In Ribeye Side Dish Cilantro Pesto Mashed Potato Jalapeño Creamed Spinach Hand Cut French Fries White Wine Mushroom French Green Bean Parmesan Risotto Diced Green Chile Twice Baked Potato Roasted Brussels Sprouts Jalapeño Mac & Cheese Draft Beer 20oz Stella Artois Ventura Coast Brew "Phase Space" Hazy DIPA Firestone "Hopnosis" IPA Slo Brew "A-SLO-HA" Tropical IPA Topa Topa "Dos Topas" Mexican Lager Firestone 805 Blonde Ale Cocktails Strawberry Mule Blackberry Old Fashioned Mango Chile Margarita Specialty House Margarita Martinis Ventura Manhattan Basil Cucumber Spicy Pear House Martini Blueberry Lemon Drop House Wine Sparkling Brut Sparkling Rosé Chardonnay Cabernet Merlot Pinot Noir Eats Salmon & Crab Cakes Ahi Tuna Ceviche Bacon Wrapped Tiger Shrimp Lobster Bisque Soup Hand Cut French Fries Fried Calamari Chorizo Tequila Black Mussels Spanish Deviled Eggs Gourmet Steak Quesadilla Giant Shrimp Cocktail Crispy Cauliflower Three Cheese Raviolis Pesto Grilled Chicken Sandwich Prime Kobe Bacon Burger Balsamic Roasted Brussels Sprouts Blackened Shrimp Stuffed Mushrooms Filet Mignon Chile Relleno Blackened Shrimp Tacos Prime Steak Tacos Jalapeño Mac & Cheese Shrimp Scampi Pasta Mexican Caesar Salad Bella Blue Cheese Wedge Pear & Walnut Salad

Fleming's Prime Steakhouse Burger USDA Prime Cuts Prime Bone-In Ribeye Dry-Aged Ribeye Prime New York Strip Entrées Double Breast Of Chicken Barbecue Salmon Fillet Double-Thick Pork Rib Chop Mushroom & Tomato Ragout Cavatappi Jumbo Scallops With Wild Mushroom Risotto Prime Petite Bone-In Ribeye Ginger-Soy Chilean Seabass Dinner - Chef's Signature Series Roasted Salmon With Smoky Pepper-Cashew Romesco Prime Petite Bone-In Ribeye Au Poivre Chicken Florentine Supreme Sides Fleming's Potatoes Mashed Potatoes Chipotle Cheddar Mac & Cheese Roasted Asparagus Thai Green Beans Pancetta Brussels Sprouts Desserts Chocolate Gooey Brownie New York Cheesecake Carrot Cake Box Truffles Non-Alcoholic Beverages San Pellegrino Acqua Panna Catering Beverages Cater Sweet Tea Cater Unsweet Tea Cater Tropical Tea Children's Menu Chicken Tenders Mac & Cheese Classically Grilled Chicken Breast Classically Grilled Salmon USDA Prime Cuts Prime Bone-In Ribeye Dry-Aged Ribeye Prime New York Strip Entrées Double Breast Of Chicken Barbecue Salmon Fillet Double-Thick Pork Rib Chop Mushroom & Tomato Ragout Cavatappi Jumbo Scallops With Wild Mushroom Risotto Prime Petite Bone-In Ribeye Ginger-Soy Chilean Seabass