Vegetarian restaurants in LOS ANGELES

Crossroads is an intersection where vegans, flexitarians, omnivores and meat eaters can cross paths to share a delicious meal and a good time.

A popular Vietnamese restaurant, either in Los Angeles or Las Vegas, both of which are known for their pho noodle soup and famous for the "Phozilla".

Traditional Vietnamese dishes, from elaborate noodle soups to sautées, grilled dishes and specialty sauces, using only plant-based and health-conscious ingredients.

This menu is filled with fresh ingredients & traditional dishes straight from the city of Saigon, including one of the most world wide known bowl, PHO, also known as Vietnamese Beef Soup Noodle.

By providing natural, organic foods without animal based products, no preservatives, or fillers ever, our goal is to share our unique flavors and spices with you that have been cultivated throughout d...

By providing natural, organic foods without animal based products, no preservatives, or fillers ever, our goal is to share our unique flavors and spices with you that have been cultivated throughout decades by family traditions.

These chefs take great pride in their food and strive to create dishes that are flavorful and delicious.